Southern most island prefecture, prized for its intense marbling and rich, robust flavor. A classic wagyu experience
Iwate*
oz
Northern prefecture, balanced marbling, rice fed with a sweet umami flavor, a leaner, yet tender wagyu experience
Snow Beef
oz
Hokkaido prefecture, unmatched marbling with bursts of rich, buttery flavor. The unique cold climate contributes to its delicate marbling resembling snowflakes. The most exclusive wagyu experience
Large Format
21 Day Dry Aged Tomahawk*
Porterhouse Brooklyn Style*
Japanese Wagyu Flight
Tasting of Our Three Japanese Prefectures
2 oz each
Enhancements
Sauces & Butters
Add 2 for additional
Our Signature J-1
gluten free
Peppercorn
Creamy Horseradish
gluten free
Bearnaise
gluten free
Herb Butter
gluten free
Truffle Butter
gluten free
Rubs & Crusts
Peppercorn
Blackened
Blue Cheese
Oscar
Farm Classics
Gundagai Lamb Lollipops*
Spiced labneh, pomegranate molasses
gluten free
Marinated Skirt Steak Frites*
Truffled Rosie’s Farm Chicken*
Caramelized cipollini onions, roast chicken jus
Pasta
Hand Cut Tagliatelle with Goat Cheese
Basil pesto, grilled asparagus
vegetarian
Lobster Fra Diavolo
San Marzano tomato, Calabrian chili, hand cut spaghetti
