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West Hollywood

Raw

  • Spicy Tuna Cones*

    Caviar, gold leaf

  • Caviar Cones*

    Chives, crème fraîche

  • Hamachi Crudo*

    Preserved Meyer lemon, black truffle, celery

  • Oysters on the Half Shell*

  • Ahi Tuna Tartare*

    Lime leaf, coconut, golden flying fish roe

  • Prawn Cocktail

    Cocktail sauce, atomic horseradish, lemon

Caviar

  • Golden Reserve Kaluga Royal*

  • Petrossian Royal Ossetra Caviar*

Chilled Seafood Platter*

Half (3-4pp) / Full (5-6pp)

Turf

Proudly serving Creekstone Farms® unless otherwise specified

  • New York

    NY Strip* 12 oz

    NY Strip* 16 oz

    Westholme Australian Wagyu*

  • Ribeye

    15 Day Dry Aged Bone-In*

    Cajun Cowboy*

    Rabbi’s Daughter Kosher*

    Westholme Australian Wagyu*

  • Filet

    Center Cut*

    Petite*

    Japanese F-1*

    Westholme Australian Wagyu*

6666 x BOA

  • Four Sixes Ranch Ribeye*

Large Format

  • 15 Day Dry Aged Tomahawk*

  • Porterhouse Brooklyn Style*

  • Boa Prime Board*

Enhancements

  • Sauces & Butters

    +2 additional sauces, butters, rubs

    Our Signature J-1

    Peppercorn

    Creamy Horseradish

    Bearnaise

    Herb Butter

    Truffle Butter

    Chimichurri

  • Rubs & Crusts

    Peppercorn

    Blackened

    Blue Cheese

    Oscar

Surf

  • Skuna Bay Salmon*

    Cannellini bean hummus, tahini, grilled lemon

    Cedar Plank +

  • Chilean Sea Bass*

    Sauce vierge, grilled blood orange

  • Nova Scotia Lobster Tail

  • Roasted Alaskan King Crab

  • Alaskan Halibut “En Papillote”

Classic Sides

  • Crispy Brussels Sprouts & Chorizo

  • Roasted Asparagus

  • Smashed Broccoli

  • Spinach Creamed or Sautéed

  • Sautéed Mushrooms

  • Crispy Tallow Fries / truffle

  • Loaded Baked Potato

Start

  • Parker House Rolls

  • Burrata and Heirloom Tomatoes

    Imported Italian burrata, roasted tomato vinaigrette, piquillo jam

  • Goat Cheese Baklava

    Pistachios, black truffles, frisée

  • Wagyu Meatball*

    Pomodoro, crostini, micro basil

  • Jumbo Shrimp Scampi

    Lemon caper butter, grilled crostini

  • Jumbo Lump Crab Cake

    Remoulade, fennel frond salad, fried capers

  • Cauliflower Tempura

    Vadouvan spice, golden raisin chutney, garlic aioli

  • Roasted Bone Marrow

    Short rib, toast, Italian parsley, red onion

  • Hokkaido Scallops*

    Baked in the shell, garlic butter, breadcrumbs, grilled lemon

  • Wagyu Cigars

    Black garlic yuzu aioli, chili crisp

  • Nueske’s Thick Cut Bacon

    Black pepper caramel

Salads

  • Tableside Caesar Salad*

    Our legendary recipe + make it Clubroom Style, an Italian Chop

  • Boa Chop Chop

    Artichokes, salami, chickpeas, pepperoncini, tomato, olives, toasted pine nuts, aged provolone

  • The Classic Wedge

    Crisp iceberg lettuce, applewood smoked bacon, tomato, blue cheese dressing

Japanese A5 Wagyu

Minimum 3 oz order

  • Kagoshima*

    Southern most island prefecture, prized for its intense marbling and rich, robust flavor. A classic wagyu experience

  • Iwate*

    Northern prefecture, balanced marbling, rice fed with a sweet umami flavor, a leaner, yet tender wagyu experience

  • Snow Beef*

    Hokkaido prefecture, unmatched marbling with bursts of rich, buttery flavor. The unique cold climate contributes to its delicate marbling resembling snowflakes. The most exclusive wagyu experience

Japanese Wagyu Flight*

  • Tasting of Our Three Japanese Prefectures

    2 oz each

Boa Uncharted

  • Chicken Parmesan

    Pomodoro San Marzano D.O.P., fior di latte, basil - plant option available

  • Marinated Skirt Steak Frites*

    With tallow fries

  • Gundagai Lamb Lollipops*

    Spiced labneh, pomegranate molasses

  • Beyond Steak Frites

    Beyond steak filet, grilled portobello, tomato, thousand layer fries, beurre de paris

  • Spaghetti & Wagyu Meatballs*

  • Lobster Fra Diavolo

    San Marzano tomato, Calabrian chili, hand cut spaghetti

  • Lobster Corn Ravioli

Signature Sides

  • Boa “Boujee” Twice Baked Potato

    Crème fraîche, chives, royal select caviar

  • Mac n Cheese

    Original

    Truffle

    Lobster

  • Mashed Potatoes

    Original

    Truffle

    Lobster

  • Farmer’s Market Vegetable

  • Corn Crème Brûlée

Specialty Cocktails

  • Blackberry Smash

    Grey Goose citron vodka, Lejay crème de cassis, blackberry, mint

  • BOA-Loma

    Maestro dobel diamante tequila cristalino, grapefruit & lime, Fever-Tree sparkling pink grapefruit

  • Fashion Forward

    Toki Japanese whisky, grilled orange, Angostura bitters

  • Espresso Martini Select One

  • Bandero Style

    Bandero cafe & blanco tequila, French pressed espresso, sea salt, chocolate baton

  • Classic

    Svedka vanilla, French pressed espresso, Luxardo espresso liqueur, sea salt, chocolate baton

  • Clean

    Aspen vodka, lemon, agave, cucumber, mint

  • Smoke Show

    Knob Creek Rye, maple syrup, orange bitters, applewood smoke, Luxardo cherry

  • El Toro

    Patrón tequila, Red Bull Watermelon, Licor 43, Tajín, lemon

  • Sunset Sour

    Off hours bourbon, fresh apple, sour, egg white, parmesan crisp

  • BOA Fusion

    Meili vodka, combier pastèque, fresh pineapple & watermelon

  • Bee Blossom

    Roku gin, orange blossom honey, fresh lemon, egg white, honey ice pop

  • Fire & Smoke

    Del Maguey Puebla mezcal, pineapple, pink peppercorn, honey, firewater bitters

  • Ocean View

    Cincoro Blanco tequila, ace guava cider, lime, agave, pineapple, “salt air”

  • La Quebrada

    Gran centenario reposado tequila, Aperol, passion fruit, lime, agave, Tajín rim, dehydrated orange

Reds

By the glass / bottle

  • Pinot Noir

    Inception, Santa Barbara, CA 2022

    Failla, Willamette, OR 2023

    Hirsch “The Bohan Dillon”, Sonoma Coast, CA 2023

  • Zinfandel Blend

    Ink Grade “Andosol” Napa, CA 2019

  • Malbec

    Felino, by Paul Hobbs, Mendoza, AR 2024

  • Super Tuscan

    Ornellaia “Le Volte”, Tuscany, IT 2023

  • Merlot

    Duckhorn, Napa, CA 2023

    Pride Mountain, Sonoma/Napa, CA 2023

  • Bordeaux

    Château Biac “Felix de Biac”, Bordeaux, FR 2019

  • Cabernet Sauvignon

    Dunham Cellars, “XVIII,” Columbia Valley, WA 2022

    Frank Family, Napa, CA 2023

    Austin Hope, Paso Robles, CA (1L), 2023

    Caymus, Napa, CA (1L), 2023

Signature Reds

  • Realm Cellars

    The Bard, Napa, CA 2022

  • “The Mascot”

    By Harlan Estate, Napa, CA 2021

  • Fortunate Son

    “The Dreamer” by Hundred Acre, Napa, CA 2022

  • California Kings Flight

    2oz tasting of each

Zero Proof & Mocktails

  • Margarita

    Smokin' yuzu or classic with ritual zero-proof tequila

  • Coco Loco

    Coconut water, lime, pineapple, liquid alchemist coconut

  • Zen Garden

    Cucumber, mint, pineapple, Fever-Tree sparkling cucumber

  • Amalfi Spritz

    Mionetto aperitivo, n/a Mionetto sparkling wine, fresh grapefruit, orange peel

  • Sunkiss

    Pomegranate & lime juice, mint, serrano pepper, honey, giffard’s orgeat

Whites

By the glass / bottle

  • Champagne & Sparkling

    Centorri, Moscato di Pavia, Piedmont, IT NV

    Gambino, Prosecco, Veneto, IT NV

    Raventos “De Nit”, Cava Rosé, SP 2023

    G.H. Mumm, “Grand Cordon”, FR NV

    Veuve Clicquot, “Yellow Label”, FR NV

    Billecart-Salmon Blanc de Blancs, FR NV

    Laurent Perrier, Brut Rosé, FR NV

  • Chardonnay

    Hartford Court, Russian River, CA 2024

    Hudson Ranch, Carneros, CA 2023

  • Sauvignon Blanc

    Stoneleigh, Marlborough, NZ 2025

    Spottswoode, Napa, CA 2024

  • Sancerre

    Jean-Jacques Auchère, FR 2024

  • Pinot Grigio

    Anterra, IT 2025

  • Rosé

    BY.OTT by Domain Ott, Provence, FR 2025

Bar Bites

Happy Hour Available in The Bar/lounge Daily 5 - 6:30 PM

  • Deviled Eggs

    With bacon

  • Caviar Cones*

    Chives, crème fraîche

  • Hamachi Crudo*

    Preserved meyer lemon, black truffle, celery

  • Oysters on The Half Shell*

    3pc, mignonette, lemon, tabasco

  • Truffle Fries

  • Caesar Salad

    Our legendary recipe

  • Boneless Thai Chili Wings

    Pickled cucumber, sweet thai chili glaze

  • Wagyu Skewer*

    Three salts, grilled lemon

  • Boa Burger & Fries*

    Brie cheese, crispy onions, BOA sauce

  • Wagyu Smash Burger & Fries*

    Double-stacked wagyu beef, American cheese, “house” sauce, lettuce, tomato, onion

  • Chef Dana’s Wagyu Philly Cheesesteak*

    Sweet peppers, onions, american cheese, provolone, mayo

  • Fish & Chips

    House made tartar

  • Marinated Skirt Steak* Frites or Salad

    With fries or choice of half wedge or half caesar salad

Happy Hour Sips

Select any specialty cocktail during happy hour for $12
not including the elit martini*

  • Luckman Martini

    Gin or vodka, chilled with blue cheese olives

  • Boa Margarita

  • Wines

    Red, white, sparkling

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