Napa Valley
Start
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Parker House Rolls
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Burrata and Heirloom Tomatoes
Imported Italian burrata, roasted tomato vinaigrette, piquillo jam
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Grilled Brokaw Avocado
Seasonal vegetables, minus 8 vinegar
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Goat Cheese Baklava
Pistachios, black truffles, frisee
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Wagyu Meatball*
Pomodoro, crostini, micro basil
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Jumbo Shrimp Scampi
Lemon caper butter, grilled crostini
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Jumbo Lump Crab Cake
Remoulade, fennel frond salad, fried capers
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Cauliflower Tempura
Vadouvan spice, golden raisin chutney, garlic aioli
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Roasted Bone Marrow
Short rib, toast, Italian parsley, red onion
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Hokkaido Scallops*
Baked in the shell, garlic butter, breadcrumbs, grilled lemon
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Wagyu Cigars
Black garlic yuzu aioli, chili crisp
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Nueske’s Thick Cut Bacon
Black pepper caramel
Turf
Proudly serving Creekstone Farms-
New York
NY Strip* 12 oz
NY Strip* 16 oz
Westholme Australian Wagyu*
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Ribeye
15 Day Dry Aged Bone-In*
Cajun Cowboy*
Rabbi’s Daughter Kosher*
Westholme Australian Wagyu*
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Filet
Center Cut*
Petite*
Japanese F-1*
Westholme Australian Wagyu*
Japanese A5 Wagyu
Minimum 3 oz order-
Kagoshima*
Per ounceThe southernmost island prefecture, prized for its intense marbling and rich, robust flavor. A classic wagyu experience
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Iwate*
Per ounceNorthern prefecture, balanced marbling, rice-fed with a sweet umami flavor, a leaner, yet tender wagyu experience
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Snow Beef
Per ounceHokkaido prefecture, unmatched marbling with bursts of rich, buttery flavor. The unique cold climate contributes to its delicate marbling resembling snowflakes. The most exclusive wagyu experience
Japanese Wagyu Flight*
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Tasting of Our Three Japanese Prefectures
2 oz each
Surf
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Skuna Bay Salmon*
Cannelli bean hummus, tahini, grilled lemon
Cedar Plank
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Chilean Seabass*
Sauce vierge, grilled blood orange
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Nova Scotia Lobster Tail
Market Price -
Roasted Alaskan King Crab
Market Price -
Alaskan Halibut “En Papillote”
Classic Sides
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Crispy Brussels Sprouts & Chorizo
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Roasted Asparagus
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Smashed Broccoli 2.0
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Spinach Creamed or Sautéed
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Grilled French Horn Mushrooms
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Crispy Tallow Fries
With trufffles -
Loaded Baked Potato
BOA is proud to be a seed oil-free restaurant.
Raw
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Spicy Tuna Cones*
Caviar, gold leaf
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Caviar Cones*
Chives, crème fraîche
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Hamachi Crudo*
Preserved Meyer lemon, black truffle, celery
Caviar
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Golden Reserve Kaluga Royal*
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Petrossian Royal Ossetra Caviar*
Chilled Seafood Platter
Half (3-4pp) / Full (5-6pp)Salads
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Tableside Caesar Salad*
Our legendary recipe
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Clubroom Style
+An Italian chop
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Boa Chop Chop
Artichokes, salami, chickpeas, pepperoncinis, tomato, olives, toasted pine nuts, aged provolone
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The Classic Wedge
Crisp iceberg lettuce, applewood smoked bacon, tomato, blue cheese dressing
Boa + 6666
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Four Sixes Ranch Ribeye*
Large Format
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15 Day Dry Aged Tomahawk*
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Porterhouse Brooklyn Style*
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Boa Prime Board*
Market Price
Enhancements
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Sauces & Butters
2 additional sauces, butters, and rubs
Our signature j-1 (gf)
Peppercorn
Creamy Horseradish (gf)
Bearnaise (gf)
Herb Butter (gf)
Truffle Butter (gf)
Chimichurri (gf)
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Rubs & Crusts
Peppercorn
Blackened
Blue Cheese
Oscar
Boa Uncharted
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Chicken Parmesan
Plant option availablePomodoro San Marzano D.O.P, fior di latte, basil
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Marinated Skirt Steak Frites*
With tallow fries
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Gundagai Lamb Lollipops*
Spiced labneh, pomegranate molasses
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Beyond Steak Frites
Beyond steak filet, grilled portobello, tomato, thousand-layer fries, beurre de Paris
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Spaghetti & Wagyu Meatballs*
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Lobster Fra Diavolo
San Marzano tomato, Calabrian chili, hand-cut spaghetti
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Lobster Corn Ravioli
Sauce cardinal
Signature Sides
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Boa “boujee” Twice Baked Potato
Crème fraîche, chives, royal select caviar
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Mac N Cheese
Original
Truffle
Lobster
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Mashed Potatoes
Original
Truffle
Lobster
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Farmer’s Market Vegetable
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Corn Crème Brûlée
Specialty Cocktails
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Blackberry Smash
Grey Goose citron vodka, Lejay crème de cassis, blackberry, mint
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BOA-Loma
Maestro dobel diamante tequila cristalino, grapefruit & lime, Fever-Tree sparkling pink grapefruit
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Fashion Forward
Toki Japanese whisky, grilled orange, Angostura bitters
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Espresso Martini Select One
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Bandero Style
Bandero cafe & blanco tequila, French pressed espresso, sea salt, chocolate baton
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Classic
Svedka vanilla, French pressed espresso, Luxardo espresso liqueur, sea salt, chocolate baton
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Clean
Aspen vodka, lemon, agave, cucumber, mint
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Smoke Show
Knob Creek Rye, maple syrup, orange bitters, applewood smoke, Luxardo cherry
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El Toro
Patrón tequila, Red Bull Watermelon, Licor 43, Tajín, lemon
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Sunset Sour
Off hours bourbon, fresh apple, sour, egg white, parmesan crisp
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BOA Fusion
Meili vodka, combier pastèque, fresh pineapple & watermelon
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Bee Blossom
Roku gin, orange blossom honey, fresh lemon, egg white, honey ice pop
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Fire & Smoke
Del Maguey Puebla mezcal, pineapple, pink peppercorn, honey, firewater bitters
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Ocean View
Cincoro Blanco tequila, ace guava cider, lime, agave, pineapple, “salt air”
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La Quebrada
Gran centenario reposado tequila, Aperol, passion fruit, lime, agave, Tajín rim, dehydrated orange
Zero Proof & Mocktails
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Margarita
Smokin' yuzu or classic with ritual zero-proof tequila
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Coco Loco
Coconut water, lime, pineapple, liquid alchemist coconut
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Zen Garden
Cucumber, mint, pineapple, Fever-Tree sparkling cucumber
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Amalfi Spritz
Mionetto aperitivo, n/a Mionetto sparkling wine, fresh grapefruit, orange peel
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Sunkiss
Pomegranate & lime juice, mint, serrano pepper, honey, giffard’s orgeat
Reds
By the glass / bottle-
Pinot Noir
El Molino, Rutherford, CA 2021
Hirsch “The Bohan Dillon”, SC, CA 2023
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Zinfandel Blend
Ink Grade “Andosol” Napa, CA 2019 -
Malbec
Lang & Reed, North Coast, CA 2024 -
Cabernet Franc
Lang & Reed, North Coast, CA 2024 -
Merlot
Pride Mountain, Sonoma/Napa, CA 2023 -
Bordeaux
Felix de Biac, Cotes de Bordeaux, FR -
Super Tuscan
Ornellaia “Le Volte”, Tuscany, IT 2023 -
Red Blend
Hourglass “HG3”, Napa, CA 2024 -
Cabernet Sauvignon
Frank Family, Napa, CA 2022
Caymus, Napa, CA (1l), 2023
Signature Reds
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Realm Cellars, The Bard, Napa, CA 2021
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“The Mascot” By Harlan Estate, Napa,
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California Kings Flight
2oz tasting of each
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Fortunate Son “The Dreamer” by Hundred Acre, Napa, CA 2022
Whites
By the glass / bottle-
Champagne & Sparkling
Gambino Prosecco, Veneto, IT NV
Raventos “De Nit”, Cava, SP 2023
G.H. Mumm, “Grand Cordon”, FR NV
Billecart-Salmon Grand Cru Blanc de Blancs, FR N
Laurent-Perrier, Cuvée Rosé, FR NV
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Chardonnay
Hartford Court, Russian River, CA 2024
Hudson Ranch, Carneros, CA 2023
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Pinot Grigio
Anterra, Sicily, IT 2023 -
Sauvignon Blanc
Spottswoode, Napa/Sonoma, CA 2024
JJ Auchere, Sancerre, FR 2024
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Rosé
BY.OTT by Domain Ott, Provence, FR 2025